Although we are both quite seasoned travellers, Elise and I were feeling a bit strange when we left Rome together without the rest of the group. We caught a train to Naples, then another to San Agnello, a town just outside Sorrento (a suburb of Sorrento, really) where we would be staying for the next six nights. Well, we were SUPPOSED to stay there for six nights, but we liked it so much that we quickly decided to stay for an extra 3 nights!
Here, we stayed at Mami Camilla, which is not just a hostel/bed and breakfast- it is an experience! When we finally managed to track someone down to check-in (we had gone to the wrong office), we were shown 2 different rooms to choose from: one was a room at the back of the complex, located next to the vege garden; and one was an even nicer room, situated in the main complex, next to the hostel. We chose the room next to the garden.
We settled in during the afternoon, then headed down to the dining room at 8 o'clock for dinner. Here, we found that everyone sits together for their meals, on one, or several, long wooden tables. We were a bit apprehensive at first as to where to sit and what we were to do, but by the end of the week we were old pro's and were telling all the other new-comers what to do!
Dinners at Mami Camilla consisted of a "light" four course meal every night: an appetiser (which was usually a vegetable dish), a pasta dish, a meat or fish dish, and dessert. There was also wine available, which was made either at Mami Camilla, or a home-winery which we visited.
On the Monday morning, we had organised with Mami Camilla to visit a winery and olive oil factory. We were taken on this excursion by Annetta, a Sorrento local. Judy and Cara, a couple of women from Nevada in the USA and who are repeat offenders at Mami Camilla, came too. Our first stop was "Gargiulo", an olive oil factory in the hills above Sorrento. Annetta took us for a walk in the olive groves, and explained a little about the history of the area and the olive-oil making process, before we went inside the factory and actually witnessed the process ourselves. We then headed to the showroom where we tasted several varieties of Olive oil and had the opportunity to buy some. 

The next stop was actually Annetta's parents house. Her parents live in San Agnello, on a large property which is divided into several smaller blocks which are leased to tenant farmers. Here, they grow lemons and other citrus trees under pergolas. Annetta's father also used to grow grapes above his pergolas, however, he is getting a bit old to do that now, and so he makes his wine from grapes which he grows on Annetta's property. We had a walk through the garden, and felt privileged for having done so, as it is private land and not open to the public. One of the boundaries is right at the edge of a cliff, where there are some lovely views towards Naples and out to sea.
We tried some of Annetta's fathers homemade wine (which was really good), and her mother had made some bruschetta for us! We also tasted some local salami and cheese. Judy, Cara, Elise and I then decided to walk back to Mami Camillas, and when we walked through the gate, we were greeted by students from the pizza-making class who offered us some of their pizzas! We were too full from the bruschetta, but Elise and I made a mental note of what time to come back the next day for pizza for lunch!
If you haven't already guessed by now, Mami Camillas is also a cooking school. Elise and I took Italian cooking classes on the Monday, Wednesday, and Friday, while we stayed there. These classes were taken by Agostino, one of Mami Camilla's sons. Judy and Cara explained to us that the classes are usually taken by Agostino's father, Biaggio, who is a large, bald Italian man with HUGE hands. Biaggio was in New York, however, in the process of setting up a pizzeria, but Agostino was a more than capable replacement.
In our first lesson, Agostino (and his able assistant Pamira), taught us how to make hand made pasta made from semolina flour, which was served with a basic tomato sauce and garlic prawns.
The pasta took much of the lesson to roll and shape, and for us novices it was quite difficult. We were rewarded with a 15 minute break in which we had a glass of wine. During our break, we were shown by Uncle Guiseppe how to gut a fish. That night we also made Zuccini boats (stuffed with mozzarella), Sea Bass in Crazy Water, and a Chocolate Custard Sponge Cake for dessert.
We spent Tuesday walking around the shops and market in Sorrento, and also relaxing at Mami Camillas.
On the Wednesday, we went to a Mozzarella cheese factory, where Franco, the owner demonstrated to us how they make their cheese. Of course, there was also the opportunity to taste the produce.
In the afternoon, we had our second cooking lesson. During this lesson we made Potato Gnocci (which is much easier to make than the shaped pasta we made on Monday) with tomato sauce, Brachiole (beef rolls stuffed with parsley, garlic, sultana, pecorino cheese and pistachio) and Canoli for dessert. Another delicious meal!
On the Thursday morning, Elise and I caught a ferry from Sorrento to the Island of Capri. The first thing that we did here was to get straight into another boat (a motor boat) which took us around the North West side of the island to the entrance of the Blue Grotto. Here, we were told that if we wanted to go into the Blue Grotto, we had to climb into the small rowing boats that came up beside our boat and that they would take us in. I got quite cosy with some complete strangers right from the word go- as soon as I was in the boat I was told to sit down practically in the lap of the woman behind me! Elise hopped into the front of the boat on her own. Once we had paid the fee for the boat and the entrance fee for the Grotto, we approached the entrance and were told to lie down! If you had been watching the other row boats go in and out of the entrance, you didn't hesitate to lie down- there were some really big waves, and at one point it looked like the top of a boat hit the top of the cave! I had asked Elise before we got in "Is this safe?" to which she answered by shrugging her shoulders!
Once inside the Grotto, which is basically a cave in the side of the cliff, filled with water, we were rewarded when we looked behind us to see the blue coloured water. It was really amazing, like being on a liquid dance floor. It really looked like there were fluorescent lights illuminating the water from below. The man who was rowing our boat also started singing for us in Italian! It was really quite magical. And we were really quite lucky- we found out from others who were staying at Mami Camilla that later in the day, they had closed the Blue Grotto because the waves were too high, and for several days later the weather was too bad to go in, and they closed for the season on the Sunday. 

Once we had managed to climb back into the motor boat, we were taken back to land. Elise and I then caught the funiculore up the hill to the town of Capri.
We grabbed a sandwich for lunch, before walking to a natural arch formation on the easternside of the island. This arch was formed of rock and reminded me a bit of the twelve apostles in Victoria. We walked the scenic way back to the town (via lots of steps) and then caught another boat back to Sorrento.
During Friday's cooking lesson, we made THE MOST DELICIOUS MEAL. This consisted of Carrot soup, Handmade ravioli filled with zucchini and eggplant and served with a tomato sauce, Calamari stuffed with seafood for main, and chocolate flan for dessert. I say chocolate flan, and you probably think of a boring chocolate tart, but actually Chocolate Flan is also known as Chocolate Lava Cake which Fabio had given us in Rome! It was even more fabulous when we had made it ourselves! We had to bake a couple during class, just to make sure that they would turn out ok...














The next day, we awoke to find a beautiful, clear day (after a thunderstorm the night before), so we decided that it would be a good time to visit Mt Vesuvius. We caught a train to Pompeii, then a bus, which took us most of the way up the mountain, but we had to walk for another half an hour to reach the crater of the volcano. The crater was steaming a little that day. As it was so clear, we had a fantastic views over Naples and Pompeii and out to Capri. We then climbed back down to the bus stop, where we had to wait over an hour in the freezing cold for the bus to come. 

On our way back to Sorrento, we stopped at Vico Equense, another pretty town, for a look and some lunch. We walked around the town a little and down to the edge of the cliff, where we had a great view of Vesuvius.
On the Sunday, we visited the ruins of Pompeii which were covered by ash when Mt vesuvius errupted in 79AD. We rented audioguides and did the 4 hour tour around the town, which included the Ampitheatre, Lupanare (ancient brothel) and Fullonica di Stephanus (Roman Baths) as highlights. We also visited the Villa Dei Misteri, which included a very well preserved fresco on the wall and marble tiled flooring.




I was suprised at how large the site (town) was and how many buildings there were. There were also some plaster casts of bodies which were found during the excavations on display which were quite interesting as you could see the expressions on their faces and the folds of their clothes.
The next morning, Elise and I decided to be brave and go and visit Naples. We had heard varying reports of Naples from different sources. Most people who had visited had told us that it was ok, quite good shopping and they had had no worries. The story that worried us most, however, came from a local who was a friend of Agostino's brother and who came to Mami Camilla's for dinner for a couple of nights. He had told us that it is VERY DANGEROUS. And told us not to take our cameras, not to take handbags, and to walk VERY, VERY, FAST!
So, we were a little apprehensive when we got off the train, but we had decided that maybe the best way to see Naples would be from the safety of an open-topped bus on a city sight-seeing tour! This was a pretty good way to get around, and we managed to see and hear about most of the important sights in Naples. We did manage to leave the sanctuary of the bus to grab some lunch at a recommended Pizzeria and we even walked down a few streets to the Archeological Museum (tightly gripping our handbags on the way which we had decided to take anyway, despite the warnings).
We had a look through the museum, but were disappointed to see that most of the exhibits were closed, including the frescos and jewellery and house-hold items from Pompeii. The mosaic exhibit was open, however, which was amazing. Some of the mosaics were difficult to distinguish from paintings when you stood back and observed from a distance. Some of them were extremely detailed and intricate.
We also entered "The Secret Room" which displays some of the more erotic pieces found in Pompeii, including numerous Phalluses, flying penises and penis wall hangings, a statue of Pan doing "The Deed" with a Nanny goat and paintings of sexual positions which had once adorned the walls of a brothel, acting as a smorgasboard from which clients could gain inspiration.
Back downstairs, we wandered through the hallways and rooms where many marble statues were on display.
On the Tuesday, Elise and I bade farewell to Mami Camilla, and caught a bus to Positano. It was quite sad to leave, but I know I'll be back in future (I'm thinking 2008 if anyone else would like to join me?!).
Love,
Lis xxx.